I planned on giving Mulberry Jam in gift baskets for Christmas this year. I underestimated how much we liked it. Mark went down to the root cellar to bring some jars up and that is when we realized we only had one jar left! I gave the last jar to my grandmother and gave the rest blackberry or blueberry lime jam instead. Next year we will need to plan our gift basket giveaways a little earlier...and keep the jars seperate from our stash!! Hoping to add some more variety to the baskets than just jam next year. Maybe some pickles, or sundae topping... We did bake up a storm, and make lots of fudge and peanut brittle, too. It was a good year.
Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts
Tuesday, December 28, 2010
Canning for Christmas
I planned on giving Mulberry Jam in gift baskets for Christmas this year. I underestimated how much we liked it. Mark went down to the root cellar to bring some jars up and that is when we realized we only had one jar left! I gave the last jar to my grandmother and gave the rest blackberry or blueberry lime jam instead. Next year we will need to plan our gift basket giveaways a little earlier...and keep the jars seperate from our stash!! Hoping to add some more variety to the baskets than just jam next year. Maybe some pickles, or sundae topping... We did bake up a storm, and make lots of fudge and peanut brittle, too. It was a good year.
Thursday, June 24, 2010
Berry Time!
Almost the end of June and this is my first post of the month...definitely not keeping up. I have been having problems with the laptop so I have only been on to do what is essential and nothing else. It seems to be working okay right now...so I am here.
I have made mulberry coffeecake, mulberry jam, and mulberry and blueberry cake.
I have about 8 gallon bags of frozen mulberries out in the chest freezer, and I've dehydrated a couple batches. I am thinking of making some mulberry wine sometime!
I ordered a pressure canner from Amazon. I received it about two weeks ago and I finally took it out of the package to look at it today. I would be lying if I said I wasan't intimidated by it. It looks so industrial, and the whole pressured cooking is scary...knowing it can blow up if not down correctly! I am not sure what I want to can first. I saw a recipe for grapefruit marmalade that I want to try...and maybe some more jams since berries are in season. I'll have to shop the farmers markets to see what I can make. But first I need to buy canning jars and lids!!
I have made mulberry coffeecake, mulberry jam, and mulberry and blueberry cake.
I have about 8 gallon bags of frozen mulberries out in the chest freezer, and I've dehydrated a couple batches. I am thinking of making some mulberry wine sometime!
I ordered a pressure canner from Amazon. I received it about two weeks ago and I finally took it out of the package to look at it today. I would be lying if I said I wasan't intimidated by it. It looks so industrial, and the whole pressured cooking is scary...knowing it can blow up if not down correctly! I am not sure what I want to can first. I saw a recipe for grapefruit marmalade that I want to try...and maybe some more jams since berries are in season. I'll have to shop the farmers markets to see what I can make. But first I need to buy canning jars and lids!!
Sunday, May 30, 2010
Mulberries
Recipes or things to try...
Mulberry Cobbler DONE
Mulberry Muffins
Mulberry Pie
Mulberry Jam DONE
Mulberry Wine
Freezing Mulberries DONE
Mulberry Cobbler DONE
Mulberry Muffins
Mulberry Pie
Mulberry Jam DONE
Mulberry Wine
Freezing Mulberries DONE
Labels:
canning,
cooking,
garden,
my sticky note
Saturday, January 23, 2010
Saturday, Jan 23
Today I tried making the chocolate chip banana bread mix I received as a gift this Christmas. It came out horrible! The mix was too runny to begin with so that should have been a clue. It dripped all on the bottom of my oven as it rose! All the chocolate chips ended up on the bottom of the loaf pan. I haven't sampled it yet...hopefully it at least tastes good!
This morning we identified a spider for my father, who e-mailed us the photos from Maine. He found an Argiope aurantia.
Mark has been outside clearing vines off the barn and burning some brush. The girls were outside having fun most of the day. It's a foggy day, but not too bad temperature-wise. Mark found an orange fungus on one of the vines that we will need to identify. Our maple trees also have a green fungus or something growing on them. Since I've never had maple trees before I don't know if this is normal or not...or what to do about it. I'll have to do some investigating.
Georgia helped me make some guacamole for our layered Mexican dip. I use Alton Brown's recipe found here. After the guacamole was made, Georgia wondered aloud whether the pits could be planted for trees. Off to the computer we went...and we found our answer here. We now have two avocado pitshanging
Georgia is also voraciously consuming the North American horse breeds book from the library. She has also been sketching various breeds and her sketches are quite impressive. I'll have to scan a few to share here.
The girls have a collection of matchbox cars, including work vehicles for farm, construction, and emergency vehicles. Last night they were asking all sorts of questions about police and fire. They have gone to the fire station open house for the past two years and loved that. They got to use the hose and try to put out a pretend fire, and they learned all about fire safety. Still they had a lot of questions about the nuances of the job, and what they are allowed to do and what they cannot do. It was quite an interesting discussion.
This morning we identified a spider for my father, who e-mailed us the photos from Maine. He found an Argiope aurantia.
Mark has been outside clearing vines off the barn and burning some brush. The girls were outside having fun most of the day. It's a foggy day, but not too bad temperature-wise. Mark found an orange fungus on one of the vines that we will need to identify. Our maple trees also have a green fungus or something growing on them. Since I've never had maple trees before I don't know if this is normal or not...or what to do about it. I'll have to do some investigating.
Georgia helped me make some guacamole for our layered Mexican dip. I use Alton Brown's recipe found here. After the guacamole was made, Georgia wondered aloud whether the pits could be planted for trees. Off to the computer we went...and we found our answer here. We now have two avocado pitshanging
Georgia is also voraciously consuming the North American horse breeds book from the library. She has also been sketching various breeds and her sketches are quite impressive. I'll have to scan a few to share here.
The girls have a collection of matchbox cars, including work vehicles for farm, construction, and emergency vehicles. Last night they were asking all sorts of questions about police and fire. They have gone to the fire station open house for the past two years and loved that. They got to use the hose and try to put out a pretend fire, and they learned all about fire safety. Still they had a lot of questions about the nuances of the job, and what they are allowed to do and what they cannot do. It was quite an interesting discussion.
Labels:
cooking,
everyday life,
garden
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