Thursday, January 1, 2009

Ice Cream in a Bag

1 Tbs sugar
½ c half and half
¼ tsp vanilla

½ c rock salt
ice
pint ziplock bag
gallon zipock bag

Mix sugar, half and half, and vanilla in pint bag. Close bag and place in gallon bag with ice and salt. Seal gallon bag and shake until you have ice cream!