1 cup flour
1 Tbs sugar
2 tsp baking powder
2 tsp pumpkin pie spice
1/2 tsp salt
2 egg yolks
2 egg whites
1 cup milk
1/2 cup pumpkin
2 Tbs vegetable oil
1 tsp vanilla
Combine dry ingredients in a bowl. Beat egg whites until soft peaks form. Set aside. Add rest of ingredients to the dry ingredients and stir until mixed. Fold in egg whites. Ladle by 1/4 cupfuls onto hot greased griddle. Flip when bottoms are brown and bubbles form in middle.
