Ingredients
2 sticks unsalted butter, softened
1 cup packed light brown sugar
½ cup granulated sugar
2 large eggs
2 cups plus 2 Tbs All Purpose flour
1 tsp baking soda
½ tsp salt
1 ½ tsp pure vanilla extract
1 ½ cup semi-sweet chocolate chips
¾ coup white chocolate chips
½ cup macadamia nuts, chopped
½ cup toasted walnuts
Preheat to 375 º F.
Line 14” light colored round pizza pan with parchment paper and grease paper.
In large bowl, cream butter and sugars. Add eggs beating well after each one
In bowl, combine flour, soda, salt, mix with a whisk. Add to butter mixture and add vanilla.
Fold in chips and nuts
Spread across pan and bake until edges are golden and cookie is set and still soft
About 20-25 minutes
Cool in pan 10 minutes then transfer to wire rack.
